Butter beans, also known as lima beans, are a type of legume that are packed with nutrients and protein. These large, creamy white beans are a staple in many Southern dishes, including succotash and baked beans. They have a mild flavor and a creamy texture that pairs well with a variety of seasonings and ingredients. Whether you're looking to add more plant-based protein to your diet or simply want to enjoy the delicious taste of butter beans, these versatile legumes are a great choice.
 
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